News
Dishing it Out
04/10/2024 07:00 AM EST •
04/08/2024 10:39 AM EST
Howard and JaTorra Commodore finish preparing their dish of cajun pasta during a cooking class on April 4 at Stony Creek Brewery. The class was taught by chefs and culinary arts instructors Mary and her husband Gregg Amter and was designed to teach proper cooking techniques. For more information on upcoming classes, visit marysculinaryclassesllc.com.