Half Baked Harvest Everyday by Tieghan Gerard
Fans of Tieghan Gerard (this includes me) will be so happy she is back with another volume of delicious recipes for balanced, flexible, feel-good meals! Her recipes put a modern twist on comforting favorites, and her emphasis is on using savory, sweet, healthy, and sometimes indulgent foods. There are plenty of plant-based recipes, as well as ways to adapt them to gluten- or dairy-free diets.
Christine, Griswold Inn Store, Essex