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CAN Do

On behalf of the 15th annual Culinary Arts Night (CAN), the charity event presented by the Exchange Club of Madison on June 1, the committee for the CAN 2017 wishes to thank the following people and/or organizations who supported our special event.

As sponsors, we want to recognize Guilford Savings Bank, Jack and Laurie Heflin, Marlens & Heads!, Gordon Gregoretti, The Pillsbury Company, and the Madison Racquet & Swim Club.

For the band, we want to thank Jen Murphy of Spazzo and John Bulkley for corralling the super musicians, the great Four Barrel Billy Band.

And finally, most important, the CAN Committee of the Exchange Club of Madison (Bob Dunlop, Shari Roguski, Christine Beirne, Charles Corso, Jack Gontero, Carol-Ann Totte, and Ash Edwards) wants to thank all of the attending restaurants and culinary personnel: Ballou’s Wine Bar, Chef Paul Barron, Cuckoo’s Nest, Grand Apizza, Guilford Mooring, Madison Cheese, RJ’s Cafe, Shoreline Vine, Westbrook Lobster, The Wharf, Robert’s Food Center, Maritime Grill, Simon’s Marketplace, and The Key Bank water table.

Ashton Edwards

Madison