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05/26/2022 12:01 AMFans of Tieghan Gerard (this includes me) will be so happy she is back with another volume of delicious recipes for balanced, flexible, feel-good meals! Her recipes put a modern twist on comforting favorites, and her emphasis is on using savory, sweet, healthy, and sometimes indulgent foods. There are plenty of plant-based recipes, as well as ways to adapt them to gluten- or dairy-free diets.
Christine, Griswold Inn Store, Essex